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Recipe: Strawberry Rhubarb Overnight Oats Breakfast Parfait {Beauty Food}

Last week I posted my 30 Healthy Summer Recipes recipe collection – so many of my favorites from the blog! – but today I’ve got a brand-new recipe for you: Strawberry Rhubarb Overnight Oats Breakfast Parfaits! I know how many of you are as crazy about Overnight Oats as I am, and like all of […]

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Recipe: Porridge with Sautéed Cinnamon Bananas and Coconut Yogurt

Hello my dears! I have a delicious and nourishing new breakfast recipe for you – one that’s perfect for winter! I topped a classic porridge with sautéed bananas sprinkled with cinnamon and coconut yogurt, almond butter, and almond slices. Sounds too elaborate? It’s easier than it sounds – and the small time investment is definitely […]

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BASIC RECIPE: SPELT GALETTES WITH FOUR FILLINGS {NO SUGAR}

Last Friday I whipped up some spelt galettes – the basic recipe for the dough is always the same, and can also be found my most recent book, Zuckerfrei backen.* I love this dough! To give you guys a bit of variety and inspiration, I baked four galettes, each with a different filling: three were […]

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Recipe: Overnight Oats with Strawberry Rhubarb Compote {No Added Sugar}

As you’re all aware, we’re right in the middle of strawberry and rhubarb season – and combining the two for a perfect union of sweet and tart is a total springtime classic! Feeling inspired, I topped today’s Overnight Oats with a beautiful Strawberry Rhubarb Compote – sugar-free, of course. Some of you may already be […]

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Recipe: Granola Bars (No Sugar)

I love granola bars! But they’re often loaded with sugar – and many different kinds of sugar at that. If you’re not into super-sweet bars, or are looking to reduce your sugar intake overall, it’s great to try making your own. This soft granola bar recipe is my absolute favorite. Since my husband also loves […]

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Recipe: Chocolate & Vanilla Belgian Waffles (Sugar-Free and Vegan)

Happy Easter! Do you guys love waffles as much as I do? I think they’re the perfect breakfast item for holidays or lazy Sunday mornings! When time is tight during the week, I usually make something quick and easy like Oatmeal or Overnight Oats for breakfast, but when things are a bit more relaxed, I […]

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Clean Eating German Christmas Menu – Main Dish Part 3: Serviettenknödel (German Bread Dumplings)

Today I’m excited to share the final component of my Clean Eating German Christmas Menu’s main course: Serviettenknödel, a type of German bread dumpling whose name literally translates to “napkin dumpling.” Traditionally, Serviettenknödel were made by wrapping a tube of dumpling dough in a clean cloth napkin. These days, most cooks choose to use cling […]