Recipe: Strawberry Rhubarb Cake with Homemade Marzipan {No Refined Sugar}

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Rhubarb season is winding down here in Germany! According to the produce calendars, June 24 is when the very last stalk of this fleshy delicacy will be pulled from the ground – which gives us just two-and-a-half weeks to bake this beautiful…

Recipe: Chocolate & Vanilla Belgian Waffles (Sugar-Free and Vegan)

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Happy Easter! Do you guys love waffles as much as I do? I think they’re the perfect breakfast item for holidays or lazy Sunday mornings! When time is tight during the week, I usually make something quick and easy like Oatmeal or Overnight…